Two Simple Low Carb High Protein Salmon Recipes

I recently partnered with Blue Circle Foods to host the loveliest bridal shower for a friend who is a pescatarian .

We wanted to keep things super simple and cost effective so I created two dishes where guests could really be involved in creating their own plates with the delicious #ChangingSeas hot smoked salmon in either a classic or peppered variety!

The first recipe I’m sharing with you is my favorite go-to salad, a.k.a *the protein packed lemony salad-

All you need for the salad is spinach, kale, salmon , radishes, English cucumber, and a bit of fresh lemon juice and olive oil for your dressing!! Garnish with fresh dill too!

The second recipe is a healthier take on the classic Salmon Lox. All you need are brown rice cakes, low fat whipped cream cheese, salmon , capers, avocado, and fresh dill and chives!!!

This ready to eat salmon can be found at #WholeFoods and is just phenomenal!

Blue Circle Foods sources its salmon from Kvarøy, a third-generation Norwegian family farm dedicated to protecting the world’s oceans through sustainable aquaculture.

All Blue Circle Foods products, including the Changing Seas line, are free from antibiotics, GMOs, growth hormones, gluten, sugar and synthetic pigments.

Everything was such a hit at the shower! And took so little time to prepare!!

Thanks so much to Blue Circle Foods for sponsoring this post! Hope you all enjoy these amazing recipes!!


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